Brahmin Catering Services in Vizag
Traditional, pure vegetarian Andhra meals for ceremonies and festivals.
A Traditional Meal, Served The Traditional Way
Ceremonies such as weddings, upanayanam, seemantham and housewarmings call for food that is simple, pure and prepared with respect for tradition. Our Brahmin catering in Vizag follows the traditional Andhra sadhya: steamed rice, pappu, vegetable curries, pachadis, sambar, rasam, curd and payasam, with prasadam items added when your puja requires them. Menus are fully vegetarian and prepared without onion or garlic when you ask for it. Tell us your family custom and the time of the muhurtham and we will plan cooking and serving around it.
- 30+ Years Legacy — Cooking for Vizag families since 1993, with thousands of events behind us.
- 25 to 10,000+ Plates — The same care for a small puja or a very large wedding.
- Hygienic Kitchen — Freshly cooked in our own kitchen under strict hygiene standards.
- Menus Made For You — Pick from our priced menus or have a custom one made for your guests.
Traditional Satvik Meal
Current per-plate prices on our Menus page
Prasadam
- Pulihora
- Daddojanam (curd rice)
- Sweet pongal
- Bellam garelu
Satvik Meal
- Steamed rice
- Pappu (dal)
- Two vegetable curries
- Sambar
- Rasam
- Pachadi
Sweets
- Payasam
- Boorelu
- Laddu
Frequently asked questions
Can the food be prepared without onion and garlic?
Yes. Tell us when booking and the full menu will be planned and cooked without onion and garlic.
Do you provide prasadam for pujas?
Yes. Pulihora, daddojanam, sweet pongal, garelu and sweets can be added to any menu for pujas, vratams and temple events.
Can food be served on banana leaf?
Yes. Traditional leaf service is available for ceremonies — mention it when you book so we can plan serving staff.
Call +91 86 86 622 722 — Amrutham, Opp Dictionary Kids, TTD to Ushodaya Rd, MVP Circle, Visakhapatnam 530017.